Never Drink Stale Coffee Again
We roast in small batches for peak flavour

Pre-packaged coffee, even the “fresh-roasted”, hip-branded type, is typically done with the traditional gas roasting method.

People will drink this scorched and bitter coffee their whole lives without realizing that their coffee doesn’t really taste like that. Fluid-bed air roasting process ensures that every bit of flavor and freshness shines through your cup of joe, without a hint of burn.

*Sales are handled through Ebay

Air Roasted
for a better cup

Air roasting is 30% to 40% more energy-efficient than drum roasting because it transfers heat directly to the beans without having to continuously heat a massive metal drum. This drastically reduces the carbon footprint and lowers overall energy consumption.

ALL DAY BLEND

Complex blend of five single-origin Arabica coffees, INDIVIDUALLY roasted to perfection. The result is a dark, rich coffee with a long, thick crema and tantalizing aromas.

Beans in this blend come from different world regions, including Ethiopia, Brazil, Colombia, Guatemala, and Costa Rica.

Suitable for all types of equipment Strength 7/10

COFFEE FOR FRIENDS

Supremely balanced coffee. A lovely fruitiness hinting of blackberries and blueberries is matched with a sweetness leaving most perfect mouth feel. Blond roast with rich and syrupy flavour. Deep blackberry taste, enriched by chocolate notes and a rich creaminess. Needs to be taken in big cup with milk for perfect flat white.

Strength 5/10

GATO-PREMIUM BRASIL GEISHA

Gato is one of the finest coffee beans you will ever taste! Sweet spicey notes and a baked apple sweet bitterness, this medium to dark roasted coffee is hand-selected and roasted.

This authentic gourmet coffee must be tasted to appreciate its complex notes, oaky notes and fruity sweetness on the palate. Succulent and silky mouthfeel. Extremely satisfying cup.

Strength 6/10

COLOMBIAN MAGDALENA

100% Pure Colombian coffee beans are taken from the premium F6 Supremo variety. Prized for its sweetness and nutty overtones, roasted to a medium roast releasing a smooth full bodied cup.

Filled with brilliant aromas, this bean delivers a superb balance of flavour and body, and has gentle hints of delicious full tropical fruits with a crisp acidity. Original blond roast.

Strength 4/10

ITALIAN NERO

Classic dark roast coffee, this strong but yet smooth coffee has a truly distinctive taste and provides long lasting crema and intense aromatic. This expertly blended mix of single plantation South American Arabica coffees and extremely high grade cleaned Robusta coffee gives a perfectly balanced espresso blend.

Automatic bean to cup machines need to be set to fine grind for this blend.

Strength 9/10

PERUVIAN ARABICA

100% Arabica coffee beans sourced from some of the most sought after regions within Peru. Roasted with full body to extract the maximum flavour while simultaneously delivering subtle, smooth caramel notes.

This blend creates a chocolatey mouth feel that is suitable for use with all professional coffee machines.

Strength 7/10

YELLOW BURBON SPECIALITY BEANS

Yellow Bourbon coffee beans, named after their distinct yellow fruit. Genuinely a stellar discovery with impeccable quality,enchanting aroma, and unparalleled taste.

Anticipate delightful notes of sweet plums complemented by stone fruit acidity, creamy yet balanced. Warm spices rich with nutty caramel undertones.

Only a select few roasters across Europe have the privilege of importing this unique bean.

Strength 5/10

PURE CATUAI ARABICA

Hand-picked arabica coffee from single origin, complex and sophisticated. Triple certified – meaning its certified by the Fairtrade Foundation, Rainforest Alliance and is made using coffee from Organic Origin.

Dark drinking coffee that shines from the first taste to its last, long thick crema and tantalising aromas finish every cup. Flavour: Apple, Cherry, Orange, Peach.

Strength 6/10

ROMERO WHOLEBEAN

Medium roast perfectly balanced South American Arabica blend (90%) with cleaned high-grade Robusta coffee’s (10%) makes for a winning combination. Delicious fudgy, chocolatey notes balanced by a touch of sweet cherry. This is a rich smooth tasting coffee, which evokes its tantalising aromas from the first sip to its last, with a long thick crema that truly holds. this coffee truly sets a standard for espresso style coffees.